Spianata Spicy Large Aged Salami

Spianata Piccante is an authentic typical product of the Calabrian tradition, stuffed into a casing with a classic curved shape that enhances its distinctive characteristic. After being pressed, this salami is aged for 40 days , developing an intense and decisive flavor, perfect for those who love strong flavors.

Enriched with chili pepper, Spianata Piccante offers a bold flavor profile that pairs beautifully with a fragrant rosette. It is a versatile salami, ideal to be enjoyed alone, in appetizers or as an ingredient in recipes that require a touch of spiciness.

Characteristics of Spianata Piccante:

• Calabrese Tradition : a cured meat that celebrates the gastronomic culture of Calabria, processed using artisanal methods to guarantee authenticity and quality.
• Intense and decisive flavour : its spicy character, due to the addition of chilli pepper, offers a lively and engaging taste experience.
• Versatility in the Kitchen : perfect for enriching sandwiches, cold cuts platters or as an ingredient in traditional dishes, Spianata Piccante is a must for lovers of strong flavours.
• Casing : available in artificial and natural casing, to ensure an authentic presentation and optimal conservation.
• Shelf Life : 6 months, ensuring freshness and quality over time.

Available in 1.3 kg (half) and 2.5 kg (whole) pieces, Spianata Piccante is vacuum-packed to preserve its unaltered characteristics. Choose this salami to bring a piece of Calabrian tradition to your table, rich in flavor and intensity!